Hi all, before I announce the winner of the Cutting Edge Stencil Giveaway I want to share with you my version of Cheesecake Stuffed Strawberries.
- Get as many strawberries as you want and core them with a thin apple peeler or any other similar kitchen tool. I used a tool that I usually use to core zucchinis.
- Use your judgments to fill the cored strawberries with enough amount of Ricotta Cheese.
- Dip them in grounded pistachios.
- I used honey as my sweetener but any other syrup would taste as good as well.
Becca @ the sassy penguin
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